Antique Buffets, Vaisseliers & Sideboards

			Fine, Florentine, Renaissance period credenzia (Item No. 955) In solid, carved walnut. Early 17th century. 47" high by 59½" wide by 22" deep

			Rare, Louis XVI period table de gibier (hunting table) (Item No. 952) Double face (two-sided) of arbalette form in solid, carved walnut with one large drawer on the front. In the manner of Pierre Pillot, Nimes. Circa 1760. 36" high by 53½" long by 28" wide

			Very fine, French, Regence period buffet de chasse (Item No. 934) In solid, carved oak with marble top. Circa 1715. 42½" high by 61" wide by 21½" deep

			Late 16th century, Florentine 'credenza' (Item No. 230) In carved walnut, having the characteristic classical elements including ionic capitals and acanthus leaf gadrooning. 51½" wide by 42" high by 16" deep

			Louis XV-XVI Transition period credence (Item No. 346) In carved walnut. Third quarter of the 18th century. 62½" wide by 26" deep by 49½" high

			Fine, French, Louis XV period buffet de chasse (dit "meuble de port Bordelaise") (Item No. 848) In solid, carved mahogany, with rouge royale marble top above molded paneled doors with reeded center stile, interior with a belt of drawers, molded chamfered stiles, scalloped volute apron on cabriole legs ending in scrolled toes. Late 18th century. 40" high by 61" wide by 25½" deep

			Very fine, French Regence style buffet a deux corps (Item No. 839) In solid, carved oak with a Bacchic mask centered over a molded, arched cornice and a pair of paneled doors carved with shells and delicate, scrolling foliage. 19th century. 103½" high by 58" wide by 25" deep

			Louis XV style, Provençal buffet a glissant (Item No. 580) In solid, carved walnut. Third quarter of the 19th century 63" wide by 57" high by 25" deep

			Louis XV period vaisselier (Item No. 433) In carved walnut. 18th century.

			Fine, French, Regence period vaisselier (Item No. 784) In solid, carved walnut. Early 18th century.

			French, Louis XIV period buffet deux corpes of small dimensions (Item No. 764) In solid, carved black walnut with bun feet. Late 17th century.

			French, Provençal, Louis XV style mangadou (garde manger) (Item No. 712) In solid, carved walnut. Mid-19th century.

			Louis XV period buffet deux corps from Lorraine (Item No. 539) Consisting of two matched enfilades, one placed on top of the other. In solid walnut. Late-18th century.

			Louis XV period, Provençal enfilade (Item No. 626) In solid, carved cherry. Mid-18th century. 80" wide by 22¼" deep 38½" high

			Regence period buffet de chasse (Item No. 604) In solid, carved walnut with marble top. Early 18th century. 28" deep by 36" high by 82" wide

			Louis XV period, Provençal buffet de chasse (Item No. 486) In solid, carved walnut with marble top. Mid-18th century. 53" across by 25" deep by 39" high

			French, Louis XVI period, Provençal buffet de chasse (Item No. 592) In solid, carved walnut with gray marble top having fluted, chamfered corners and pierced bottom apron comprised of garlands, ribbons, and bows. Late 18th century. 66" wide by 28½" deep by 39" high

			Louis XV-Louis XVI Transition period vaisselier from Bresse (Item No. 545) In solid walnut inset with elm burl panels. Third quarter of the 18th century. 94" high by 58" wide by 25" deep

			French, Provençal, Louis XV period double buffet (Item No. 498) In solid walnut. Mid-18th century. 77½" wide by 28" deep by 38" high

			French, Louis XV period buffet deux corps (Item No. 492) In solid oak with chapeau de gendarme cornice above "corbeille a fleurs" carved motif. 18th century from Normandy (Paye de Caux).